Food safety culture and enforcement procedures
In March 2021, Regulation 852/2004 on the hygiene of foodstuffs was amended by Commission Regulation 2021/382. The amendments introduced new provisions relating to allergens, the …
In March 2021, Regulation 852/2004 on the hygiene of foodstuffs was amended by Commission Regulation 2021/382. The amendments introduced new provisions relating to allergens, the …
The Food Standards Agency has opened a public consultation on the provision of precautionary allergen labelling (e.g. ‘main contain’) on foods sold in England, Wales …
Food Standards Agency (UK) consultation on precautionary allergen labelling Read More »
The European Commission has published its public consultation on the revision of Regulation (EU) No 1169/2011 on the Provision of Food Information to Consumers. The …
EU public consultation on changes to food information rules Read More »
Ian Thomas has written a 2nd edition of his Practical Guide to Food Law published by Law Brief Publishing. In this updated book, Ian provides …
A Practical Guide to Food Law in the United Kingdom 2nd Edition Read More »
Ian Thomas is delighted and honoured to have been appointed as the Ireland country correspondent for the European Food and Feed Law Review. His article …
Ian Thomas appointed as Ireland country correspondent for the EFFL Review Read More »